Diane by Jacques Lurton
Sauvignon Blanc | White
AOC Entre-deux-Mers
AOC Bordeaux
For a brand which seeks to evoke the intrinsic aromas found in grape varieties, producing a sulphur-free wine seemed like an obvious choice. This style of winemaking returns to the basics and reveals brilliant, fresh fruit aromas and flavours. The result is a very special, a clear-cut cuvée, cherished by our winemaking team.
Varietal
Cabernet sauvignon : 100%
Alcohol content
13% vol.
Weather conditions
2021 was marked by very capricious weather. There was a lot of rain in the spring. An episode of
frost at the beginning of April caused major damage. The summer was very mild, with no extreme
heat. At the end of August, fine weather set in, with high temperatures during the day and cool
nights: ideal conditions for ripening the grapes. These last few weeks were crucial to the success
of this vintage.
Harvest
02 Octobrer - 20 october 2021
Tasting
A bright, limpid purple colour with hints of violet.
The intense nose gives off aromas of very ripe red fruit, with cherries predominating.
The attack is clean and direct, giving way to a generous fruitiness and a lively freshness that structures the wine nicely. Despite moderate mid-palate volume, the constant tension and slightly firm finish provide a stimulating salinity. This is a lively, thirst-quenching vintage, with an appealing balance between controlled acidity and fruity sparkle, promising immediate drinkability and a fine development with a few years' cellaring.
Terroir
Clay and limestone soil
In the vineyard
Pruning type: Guyot double
Grape Harvest: Harvesting by machine
Winemaking
In temperature-controlled stainless-steel tanks.
Ageing
Aged in stainless steel tanks for 5 months.
Serving
Serve between 13°C and 15°C.
Ageing potential
2 to 3 years
Food pairings
Platter of cold meats, light moussaka with grilled aubergines and Greek yoghurt, tian of summer vegetables (courgette, tomato, pepper) and pesto.
Cuvées DIANE by Jacques Lurton are the expression of know-how acquired internationally, combined with the desire to sublimate the emblematic grape varieties of the Bordeaux region. These single-varietal micro-cuvées shake up traditional codes to offer wines with a pure, fresh and expressive profile, seducing wine-lovers in search of new oenological discoveries. Among the range, four DIANE cuvées are certified Vegan, embodying our modern, committed approach.