Diane by Jacques Lurton
Blanc de Noirs | Sparkling Brut Nature
Vin de France
AOC Bordeaux
For a brand which seeks to evoke the intrinsic aromas found in grape varieties, producing a sulphur-free wine seemed like an obvious choice. This style of winemaking returns to the basics and reveals brilliant, fresh fruit aromas and flavours. The result is a very special, a clear-cut cuvée, cherished by our winemaking team.
Varietal
Cabernet sauvignon : 100%
Alcohol content
13% vol.
Weather conditions
2020 was marked by very mild temperatures and contrasting precipitation: heavy spring rainfall was followed by an intense summer drought. The fairly mild winter led to early bud break. The summer heat gave way to cool nights in late August, ideal for ripening grapes.
Harvest
09/28/2020
Tasting
Attractive cherry red colour, with some darker reflections, close to garnet.
The nose gives off delicious notes of fresh fruit such as cherry, raspberry, but also morello cherry and blackcurrant, combined with a hint of spice.
Starts out smooth on the palate, with very fresh, juicy fruit flavours (cherry, raspberry...). The attractive finish is underpinned by notes of Morello cherry. The eternal optimist, best served chilled.
Terroir
Clay and limestone soil
In the vineyard
Pruning type: Guyot double
Grape Harvest: Harvesting by machine
Winemaking
In temperature-controlled stainless-steel tanks.
Ageing
Aged in stainless steel tanks for 5 months.
Ageing potential
2 to 3 years
Cuvées DIANE by Jacques Lurton are the expression of know-how acquired internationally, combined with the desire to sublimate the emblematic grape varieties of the Bordeaux region. These single-varietal micro-cuvées shake up traditional codes to offer wines with a pure, fresh and expressive profile, seducing wine-lovers in search of new oenological discoveries. Among the range, four DIANE cuvées are certified Vegan, embodying our modern, committed approach.