Château de Barbe Blanche | Red
AOC Lussac-Saint-Emilion
AOC Lussac-Saint-Emilion
Château Prieuré Lalande is one of the most reliable wines in the Lussac-Saint-Émilion appellation. Ideally situated on a clay-limestone rise in Lussac, this estate benefits from the expertise of a team focused on producing wines of the same complexity and quality as the great châteaux of nearby Saint-Émilion.
Cépages
Merlot : 65%
Cabernet franc : 30%
Cabernet sauvignon : 5%
Teneur en alcool
13.5% vol.
Conditions météorologiques
2018 was one of the warmest years since 1900, featuring above-average temperatures, the second hottest summer to date, and abundant sunshine… Heavy rainfall in the first half of the year was followed by persistent, near-record drought conditions in September.
Vendanges
22 September 2018
Dégustation
The colour is dark red, with some slightly tile-like highlights.
The nose is particularly expressive with notes of black fruits (blackcurrant, blackberry), very ripe, to which are added some touches of spices and liquorice.
On the palate, there is volume and a very nice structure. The black fruit aromas (blackberry), already perceived on the nose, are found here, where they blend elegantly with some woody notes. The tannins are of great finesse. This is a wine with good ageing potential, but which can be enjoyed now, if desired.
Terroir
Clay-limestone soil about one metre deep, on a limestone plateau with asteria. Clay-siliceous soil with light sand at the foot of the slopes.
Vigne
Pruning type: Double Guyot
Grape Harvest: Machine harvest with sorting and selection at the winery.
Vinification
In stainless-steel temperature-controlled tanks. Approximately 3 weeks (subject to vintage and ripeness of tannins) .
Elevage
For 12 months in oak barrels (25% new) with racking each trimester.
Service
Serve between 15°C and 17°C
Potentiel de garde
5 to 10 years
Accords gourmands
Country pâté, barbecued ribs, duck tournedos with grapes.