Château de Barbe Blanche | Red
AOC Lussac-Saint-Emilion
AOC Lussac-Saint-Emilion
At Château de Barbe Blanche, the word "terroir" takes on its full meaning. Situated in the heart of the Lussac-Saint-Émilion appellation, the vineyard is planted on a plateau of asteriated limestone, typical of the Saint-Émilion region. This rock provides ideal conditions and contributes to the high quality of its wines. The wine is full-bodied on the mid-palate, with a mellow tannic structure, roundness and hints of lightly toasted fruit. It is a fine, elegant wine with good ageing potential.
Varietal
Merlot : 90%
Cabernet franc : 10%
Alcohol content
14.5% vol.
Weather conditions
2019 was marked by a fairly mild winter, resulting in early bud break. Spring rainfall was scarce and drought conditions set in in early summer. Rainfall in August provided a welcome relief for winegrowers.
Harvest
09/26/2019
Tasting
Nice dark red colour with good depth and some dark garnet reflections.
Nose is fine and elegant, revealing a tasty mix of ripe red fruits (cherry, strawberry), combined with a light toasty note.
A beautiful amplitude on the attack announces an equally interesting palate with a nice sweetness, well coated tannins, fatness; whole well balanced. We find all the delicacy of ripe fruit (cherry, strawberry, but also blackcurrant, plum), slightly jammy, with a hint of vanilla. Nice length. This is a wine with an interesting ageing potential.
Terroir
On a clay-limestone shelf with about 1 meter of clay on the surface. At the foot of the hills, clay-siliceous soil with light sand.
In the vineyard
Pruning type: Double guyot
Grape Harvest: Machine harvest with sorting and selection at the winery
Winemaking
In stainless-steel temperature-controlled tanks. Approximately 3 weeks (subject to vintage and ripeness of tannins).
Ageing
For 12 months in oak barrels (50% new) with racking each trimester.
Serving
Serve between 15°C and 17°C
Ageing potential
5 to 10 years
Food pairings
It will be the perfect companion for a plate of charcuterie, grilled lamb chops, or a dish in sauce with mushrooms.
Château de Barbe Blanche is nestled in the heart of the Lussac-Saint-Émilion appellation, on the slopes of the prestigious Saint-Émilion terroir. Located just a few kilometers from Libourne, on the right bank of Bordeaux, the estate is set in romantic surroundings, surrounded by rose bushes and discreet gardens. Here, Merlot, the king of grape varieties, flourishes alongside Cabernet Franc, emblematic of the region. Together, they produce elegant red wines with a silky tannic structure and exceptional ageing potential, embodying all the richness of the great Bordeaux wines.